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| Vintage: | 2011 |
| Wine Type: | White Wine |
| Varietal: | Riesling |
| Varietal Composition: | |
| 100% | Riesling |
| Appellation: | Santa Ynez Valley |
| PH: | 3.12 |
| Barrel Aging: | |
| Fermented and Aged in Stainless Steel | |
| Bottling Date: | September 2012 |
| Residual Sugar: | 1.58% |
| Tannin: | 6.7 G/L |
| Alcohol %: | 12.0 |
| Production Notes: | The fruit was harvested during the early morning hours to preserve the floral aromatics and delicate flavors. The grapes were gently pressed upon arrival at the winery to minimize skin contact and phenolic extraction. Fermentation and aging were completed in stainless steel tanks at cold temperatures to guarantee vibrancy and freshness. |
| Winemaker Notes: | This Riesling is a testament to the variety and the cool climate of California’s Central Coast Region. The wine exudes nectarine, mandarins, jasmine, lemon and lime zest, and honey. The residual sugar is nicely counterbalanced by the crisp acidity and low pH. After a soft entry on the palate, the finish is detailed and full. The exuberant fruit flavors and smart balance of this wine make it the ideal aperitif or accompaniment to Asian dishes, spicy Mexican foods or creamy cheeses. |
The fruit was harvested during the early morning hours to preserve the floral aromatics and delicate flavors. The grapes were gently pressed upon arrival at the winery to minimize skin contact and phenolic extraction. Fermentation and aging were completed in stainless steel tanks at cold temperatures to guarantee vibrancy and freshness.
This Riesling is a testament to the variety and the cool climate of California’s Central Coast Region. The wine exudes nectarine, mandarins, jasmine, lemon and lime zest, and honey. The residual sugar is nicely counterbalanced by the crisp acidity and low pH. After a soft entry on the palate, the finish is detailed and full. The exuberant fruit flavors and smart balance of this wine make it the ideal aperitif or accompaniment to Asian dishes, spicy Mexican foods or creamy cheeses.